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02/01/2013 02:36:02 PM EST

Nestle, California Pizza Kitchen Sued Over Use Of Artificial Trans Fat

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LexisNexis® Mealey's™ Class Actions Legal News

SAN DIEGO - A San Diego woman filed a class complaint Jan. 21 seeking to stop Nestle USA Inc. and California Pizza Kitchen Inc. (CPK) from continuing to manufacture and sell frozen pizzas that contain artificial trans fat and seeking restitution for herself and other proposed class members (Katie Simpson, et al. v. California Pizza Kitchen, Inc., et al., No. 13-164, S.D. Calif.).Full story on lexis.com