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Crabs Provide Evidence Of Oil Tainting Gulf Food Web
Posted on 9 Aug 2010 by LexisNexis Litigation Resource Community Staff

BARATARIA, La. - (AP) To assess how heavy a blow the BP oil spill has dealt the Gulf of Mexico, researchers are closely watching a staple of the seafood industry and primary indicator of the ecosystem's health: the blue crab. Weeks ago, before engineers... Read More